The kidney bean is a variety of common bean (Phaseolus vulgaris). It is named for its visual resemblance in shape and colour to a kidney. Protection Against Heart Disease. Extraordinary Antioxidant and Anti-Aging Prowess. Stabilizing Effect on Blood Sugar Levels & Weight Loss Benefits.
Nutritional Facts | |
---|---|
Serving Size | 100g |
Calories | 134 |
Calories from fat | 14 |
*Daily Value (%) | |
Total Fat 1.53 g | 2% |
Saturated fat 0.82 g | 4% |
Polyunsaturated fat 0.11 g | – |
Monounsaturated fat 0.60 g | – |
Trans fat 0g | – |
Cholesterol 0 mg | – |
Sodium 309.61 mg | – |
Total carbohydrates 24.79 g | – |
Dietary fiber 0.12 g | – |
Sugar 2.68 g | – |
Protein 5.37 g | 11% |
Vitamin A | 1% |
Vitamin C | 3% |
Calcium | 28% |
Iron | 4% |